Additional Information

Site Information

 Loading... Please wait...

Fresh Poultry

  • Chicken Breast Fillets

    Available with or without skin, 100% trimmed and full of protein perfectly portioned controlled and very easy to cook with.One tip is don’t overcook, it is known that it does dry out very quickly. 100% free range...

    Quantity
  • Chicken Ribs

    Only two per chicken from the bottom of the breast with one thin bone which makes it really quick to bake, grill or BBQ. Available with skin on or off. 2kg...

    Quantity
  • Chicken Tenderloin

    The eye fillet of the chicken. It comes from the inside if the breast fillet and is very small needing 3-4 pieces per person. Such a juicy portion and makes cooking it very easy with very little time needed...

    Quantity
  • Chicken Thigh Fillets

    A premium low fat cut with or without skin. This piece has no bone and plenty of flavour, dice it up or have it as a whole piece. This cut is fairly flat and allows for quick cooking in dishes such as stir-frys, pies or...

    Quantity
  • Whole Fresh Chicken

    Quantity
  • Chicken Breast Mince

    100% lean with all fat and skin removed before mincing. Perfect for quick, delicate dishes like Thai chicken balls in broth or san choy bow.

    Quantity
  • Chicken Thigh Mince

    Still 100% lean with all fat and skin removed before mincing, but with more natural fat in the thigh it allows you to have more flexibility with your cooking. Best for more robust recipes like bolognaise sauces burgers and...

    Quantity
  • Chicken Maryland

    A quarter of chicken that consists of the drumstick and the thigh with all the bones attached. This is a great piece to bake, slow grill or boil.

    Quantity
  • Chicken Chops

    The thigh potion of the chicken with one bone down the centre, with skin on A perfect cut for all types of cooking, very tender and lean.

    Quantity
  • Chicken Drumsticks

    The bottom of the leg, with skin or without and a thick bone down the whole centre. Kids love this one! Without Skin $9.99kg

    Quantity
  • Chicken Drumettes

    The first cut of breast and top of the wing, With a succulent thick bone and plenty of meat. A perfect cut for barbecue's or finger foods. 

    Quantity
  • Free Range Chicken Wings

    Available whole, very meaty portions with a great amount of skin and natural fat which makes them beautiful to slow roast or bbq. They can also be added to your stock to create a strong and very gelatinous flavour...

    Quantity
  • Chicken Wingettes

    Quantity
  • Bannockburn Free Range Whole Chickens

    Average size 1.6 - 1.8kg

    Quantity
  • Chicken Stock

    Homemade with no added salt and a very concentrate flavour full of goodness and ready to freeze. Available in half litre containers.

    Quantity